I LOVE pork buns from Chinatown. I’ve been wanting to make this for a long time but it seemed like too much work.
After comparing tons of Cha Siu Bao recipes (over a few months haha), I came up…
I want to see this!!!!!!
I finally reorganized my room so the things in my room are finally just mine [no longer a family storage closet], my artwork is stored safely, and my art supplies are all very easily accessible. That was step 1. I happened to come across art that caught my eye, I have no idea who it’s by or anything, but that motivated me to set up my easel. That was step 2. Then I looked at some artists’ work that I like, which is where this post and link come in. Step 3.
Next I’m going to start painting again and I’m pretty excited.
Made a switch to wordpress for foodblogging, but same post as earlier.
My one day off this week was centered around preparing to cook more often this next month while my mom is in Japan. I…
